Atlantic Health
Asst. Manager, Food Services-Atlantic Health Overlook Medical Center-Full-Time 3p-11p
99 Beauvoir Ave, Summit, NJ 07901
On-site · Full-time
First seen by offpeak October 4, 2026
See your drive time Apply on Atlantic Health's site
Principal Accountabilities:
1. Ensures preparation and service of a nutritional and well-balanced meal according to federal and state nutritional guidelines.
2. Ensures adequate stocking of essential food items and plans weekly menus.
3. Takes inventory, orders and receives food and supplies necessary for daily food production, and checks the quality and quantity of products received within established budget.
4. Cleans kitchen and equipment's regularly to ensure sanitary food preparation conditions.
6. Reviews and evaluates existing programs, services, policies and procedures.
7. Coordinates with upper management if and when required.
8. Performs other related duties as assigned.
Required:
1. High School Diploma or equivalent.
2. 3+ years of experience in Kitchen and staff management.
Preferred:
1. College degree preferred.
2. Experience in food services or relevant area.