Lead Cashier/Host, Bobby's Burger (Caesars New Orleans)

The Lead Cashier Host at Bobby's Burger provides friendly, excellent service to all employees who come to the Food Outlet.

• Handles all aspects of the food operation during assigned shift. 
• Ensures Front Service staff behavior and appearance are in compliance with established policy. 
• Ensures that customer’s problems/complaints are handled in an effective, courteous manner. 
• Directly oversees staff on assigned shift. 
• Schedules lunch breaks and maintains employee break records. 
• Acts as a role model to other employees, always presents oneself as a credit to Caesars and encourages others to do the same. 
• Meets the attendance guidelines of the job and adheres to regulatory, departmental and company policies.

• High school graduate or GED required.  
• One-year experience in customer service. 
• Prior experience as a cashier required, preferably in the hospitality industry is a necessity. 
• Must possess basic math skills. 
• Must be able to count cash drawer accurately. 
• Must be able to get along with co-workers and work as a team. 
• Must present a well-groomed appearance.

Additional Requirements: 

• Must be able to respond calmly and make rational decisions when handling guest and employee conflicts. 
• Must be able to tolerate areas containing secondary smoke. 
• Must be able to work at a fast pace and in stressful situations. 
• Must be able to read, write, speak and understand English. 
• Must be able to respond to visual and aural cues.

Gaming Permit:  N/A