Dishwasher - FT

Job Description

• Prepare food items as requested
• Portion and plate salads and desserts
• Assist with cleaning of kitchen, (including floors) and kitchen equipment
• Set up and run dishwashing operation, keeping the dishwasher clean and free of debris.
• Clean pots and pans as needed
• Check water temperatures and maintain sanitation equipment
• Take out all garbage
• Assist with dining room service as needed, e.g. pouring beverages
• Replace paper towels and clean hand sink
• Stock food on shelves and in refrigerator
• Report problems in the kitchen or dining room to supervisor
• Attend all required in-service and staff meetings
• Provide superior customer service to residents and guests
  

Requirements:

• Good organizational skills and have the ability to work well with others as part of a team
• Must be able to work under close supervision
• Possess basic knowledge of kitchen operation and use of kitchen equipment
• Must be able to understand and retain simple instructions and apply them to position
• Must be able to stand, kneel, and walk for extended periods of time
• Must be able to tolerate temperature extremes, wet/humid conditions, and noise
• Must be able to lift 50 lbs, and carry heavy objects for up to 20 feet
• Must wear slip resistant footwear
• Must be available to work a flexible schedule that includes evenings, weekends, and holidays
  
  We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age, disability, genetic information, or any other legally protected status. We are committed to fostering a diverse and inclusive workplace.

Why Harmony?

• 401k + Fulltime & Part-time Benefits Packages

• Training, Development & Career Laddering

• Great work-life balance

• Flexible Scheduling