offpeak

The July

Chef de partie

Amsterdam, North Holland, The Netherlands (city only)

On-site

First seen by offpeak October 22, 2026

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Vessel

Vessel is the perfect hangout in Amsterdam to escape the hectic city buzz. Have a coffee, sip a cocktail, get some work done or sit back and relax. It’s all good. We are even ready for small and big events, as Vessel is a part of hotel The July BOAT&CO.

You can describe our fusion menu as bursting with delicious comfort food. Think about a pastrami sandwich with miso mushroom mayonnaise, veggie bowl with smoked vegan feta, Korean fried cauliflower - with an Asian twist - or braised beef with coconut. No-nonsense, no fuss. Meat, fish or vegetarian lover? We’ve got it covered!

The Job

As Chef de Partie at Vessel, you'll take charge of your section and help create bold, globally inspired dishes influenced by the cultures and ideas of our team. From breakfast by the water to busy summer lunch and dinner services, no day is the same. You'll work in a fast-paced, supportive kitchen where great food, teamwork, and creativity come together.

What are we looking for?

You have experience in the kitchen and can't wait to provide guests with the most delicious dishes of Amsterdam.

Your hospitable nature is matched only by your sense of humor. You are able to work hygienically, precise and most of all within a fun team! You make sure that everyone in the restaurant enjoys their amazing plates and when you have creative ideas for new dishes, you suggest them to the team.

What’s in it for you?

In our flat organization, within an informal working atmosphere, your ideas are highly valued.

Wanna create a warm feeling? Want to build the future of hospitality and apartment living?

Come and tell us your story!