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Odyssey Hotel Group

F&B Intern Jan./Feb 2027

Antwerp, Flanders, Belgium (city only)

On-site · Internship

First seen by offpeak October 22, 2026

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ABOUT SAPPHIRE HOUSE ANTWERP

Autograph Collection hotels such as Sapphire House offer rich and meaningful experiences that leave a lasting impression: “Exactly Like Nothing Else.” Inspired by Antwerp’s Golden Age, our 139 distinctive rooms and suites blend authentic details, art, and bespoke design to create an unforgettable experience of comfort and luxury. At Sapphire Bistro, guests can enjoy breakfast, brunch, lunch, and dinner in a unique and tranquil setting. The hotel also features a carefully curated cocktail bar and, since this year, a seasonal patio. In collaboration with some of Antwerp’s leading brands, this outdoor space offers guests an exclusive and memorable experience that reflects the city's vibrant character. YOUR

ROLE AS AN F&B SUPERVISOR INTERN

During your internship, you will support the F&B Manager and the Food & Beverage team in coordinating the daily operations of our restaurants, bar, and banqueting facilities. You will gain hands-on experience in leading a team, optimizing operational processes, and ensuring an exceptional guest experience at every touchpoint. As a visible and approachable point of contact for both guests and colleagues, you will have the opportunity to develop valuable practical skills within a luxury and inspiring hospitality environment.

WHAT WILL YOU BE DOING?

WHAT YOU BRING

ABOUT ODYSSEY HOTEL GROUP

Sapphire House Antwerp is part of Odyssey Hotel Group, one of Europe’s most ambitious hotel operators and the driving force behind a portfolio of internationally renowned hospitality brands, including Marriott International, IHG Hotels & Resorts, and Accor.

WHY INTERN WITH ODYSSEY HOTEL GROUP?

INTERESTED?

Apply through this vacancy, and our Talent Team will get in touch with you as soon as possible. The initial screening will be conducted by our HR team. If the outcome is positive, you will be invited for a second interview with the department manager. We look forward to receiving your application!