Banquets | On-Call Banquet Captain (%2420.27+/Hour)

·       A true desire to satisfy the needs of others in a fast paced environment

·       Previous Event/Banquet experience

·       Strong communication and interpersonal skills

·       Ability to work in a team orientated environment

·       Must have physical stamina to lift moderate amounts of weight

·       Must have an open/flexible schedule, including mornings, evenings, weekends, and holidays

·       Food Handlers/MAST cards are required