machine operator, Coffee 3rd shift

Now Brewing – machine operator l! #tobeapartner

Shift: Sun-Thurs, 10 PM-6:30 AM

From the beginning, Starbucks set out to be a different kind of company. One that not only celebrates coffee and its rich tradition, but that also brought a feeling of connection. We are known for developing and supporting partners who share this passion and are guided by their service to others.  

This job contributes to Starbucks success by operating and maintaining primary and secondary product packaging equipment in the manufacturing plant environment, ensuring that products meet delivery and quality requirements. Models and acts in accordance with Starbucks guiding principles.

 As a machine operator l, you will:

• Inspect, operate, and maintain primary and secondary automated production equipment to ensure optimal performance.
• Recognize and troubleshoot typical equipment or systems issues using established solutions.
• Demonstrate intermediate knowledge and skills relevant to operating automated production equipment.
• Calibrate and validate quality testing equipment; perform all testing procedures according to established specifications.
• Perform visual inspections of finished products; identify quality problems and recommend solutions.
• Monitor and document package quality using analytical tools; participate in out of specification and failure investigations.
• Record operational and production data.
• May train new machine techs or operators on proper operational procedures.
• Inform appropriate manufacturing partners and supervisor of machine performance irregularities to minimize the impact of production downtime.
• Minimize production scrap, including materials and coffee product.
• Collaborate with team to perform product and equipment changeovers.
• Maintain a safe, clean, and organized work environment.
• Participate in process improvement activities.
• Demonstrate and understand safety as a core value and follow the key essentials to safety as set forth by our safety resolution; reinforce and coaches others to do the same.
• Understand and follow established safety guidelines, consistently comply with all safety procedures (e.g. PPE, Lock Out Tag Out).
• Support food safety, legality, and quality programs.
• Maintain product quality through adherence to Good Manufacturing Practices, Food Safety Preventative Controls, product specifications and quality procedures. Monitors and documents quality measures using analytical tools.
• Perform other duties as needed in support of business objectives and Starbucks Mission & Values.