Dietary and Food Cook

Dietary and Food Cook 
Do you have culinary skills and a desire to work for a company that actively improves the lives of the individuals it serves? As a Dietary and Food Cook, you will help in our commitment to serve others by coordinating menus and preparing food for the individuals receiving our services.

• Review work orders to determine type and quantities of food to be prepared 
• Prepare, season, and cook food 
• Carve portions of meat, fish, or fowl for individual servings Inspect food storage and directs sanitary maintenance of kitchen and storage facilities 
• Oversee and coordinate activities of kitchen workers preparing and cooking foods 
• Plan and review menus 
• Determine food quantities, labor, and overhead costs 

Qualifications: 

• High School diploma or equivalent 
• Six months of related experience 
• Strong attention to detail, organizational skills, and the ability to multi-task to meet deadlines 
• Effective communication skills to manage relationships 
• Self-motivated and collaborative; a team player 
• Strong culinary knowledge and a commitment to excellent customer service 

Why Join Us? 

• Full compensation/benefits package for full-time employees.
• 401(k) with company match 
• Paid time off and holiday pay
• Complex work adding value to the organization’s mission alongside a great team of coworkers 
• Enjoy job security with nationwide career development and advancement opportunities 

Come join our team of dedicated and caring professionals – Apply Today!

Care Provider Background Screening Clearinghouse Education and Awareness website

https://info.flclearinghouse.com