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Hilton

Line Cook - Embassy Suites by Hilton San Francisco Airport Oyster Point

250 Gateway Blvd, South San Francisco, CA 94080

On-site · Part-time

First seen by offpeak October 8, 2026

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Exceptional Hospitality Starts with You

Picture yourself brightening someone’s day. When you join our Hotels team, that’s exactly what you’ll do every time you come to work! As a Line Cook, you’re not just preparing great tasting cold food items – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Schedule: This role will primarily work evenings. Availability from 3pm-1o:30pm including weekdays, weekends, and holidays required.

The ideal candidate will possess: 

Here's what you'll do during a typical day:

What It Takes to Make the Stay

At Hilton, our core values define what it takes to succeed here and guide the qualities we look for in every team member:

A passion for spreading the light and warmth of Hospitality. Acting with Integrity and always doing the right thing. Inspiring others through Leadership. A belief that Teamwork drives the best outcomes. A sense of Ownership and accountability. And a focus on the Now, bringing urgency and discipline to every moment, knowing it can make a lasting impact.

 

 

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