Restaurant Bartender - FT

Qualifications - External

• Arrive at scheduled start time in appropriate uniform and ready to work.

• Uniform must be neat and pressed.

• Keeps work station clean at all times.

• Polish all glassware and prepare needed bar fruit.

• Provide beverage service to guests in a professional and courteous manner consistent with established standards and levels of excellence.

• Report to restaurant manager before ending work shift.

• Other duties as assigned.

In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager

• Performs general cleaning tasks using standard cleaning products as assigned by your supervisor to adhere to health standards.

• Perform other duties and responsibilities as requested eg., special guest requests.

• Must adhere to all State, Federal and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests to insure all laws are being followed.

• Other duties as assigned such as assisting security with disorderly guests.

QUALIFICATIONS/SKILLS REQUIRED

• Basic mathematical and computer skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.

 • Basic English language writing skills necessary for completion of requisitions, balance sheets and vouchers.

• Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock.

• Ability to read, speak and understand the English language in order to communicate with guests and take orders

• Ability to remember, recite and promote the variety of menu items

• High school diploma or equivalent.

• Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.

• 2-year bartending experience required.

•Flexible schedule (weekdays, weekends & holidays)

•Pay rate: $10.00/hour.