Installer at Chefs' Toys

Why you’ll love it here!

+ Benefits include Medical, Dental, Vision, Tuition Reimbursement, Pet, and Legal Insurance

+ 401k
+ Community Service Day

+ Spotlight Awards

+ National Sales Excellence Awards

+ CFSP Prep Certification Program

POSITION SUMMARY:

• The Installation Technician reports to the Warehouse Manager
• Located in Anaheim
• Full-Time
• In Office

The Installation Technician plays a critical role in delivering, assembling, and installing commercial kitchen equipment for our customers. This position requires someone with mechanical aptitude, basic construction skills, and the ability to work collaboratively in a fast-paced environment.

ESSENTIAL FUNCTIONS & RESPONSIBILITIES:

Product Handling and Unloading:

• Safely unload trucks and handle products to minimize damage during transport.
• Move equipment to designated areas for assembly and installation.

Equipment Assembly and Installation:

• Assemble and set up commercial kitchen equipment according to specifications and customer requirements.
• Assist with construction tasks such as erecting walk-in coolers/freezers and hanging exhaust hoods.

Construction Support:

• Assist with welding and polishing stainless steel components as needed.
• Follow blueprints, schematics, and work orders to ensure accurate installations.

Logistics and Maintenance:

• Load tools and equipment onto trucks, ensuring proper securing for transport.
• Conduct daily inspections and cleaning of trucks to maintain safety and cleanliness standards.

Quality Assurance and Documentation:

• Inspect installations with contractors and customers to ensure quality and satisfaction.
• Complete all required documentation accurately and promptly using computer tablets.

Communication and Coordination:

• Communicate effectively with the Project Manager regarding job progress and any issues that arise.
• Track expenses incurred during projects and adhere to company procedures.

COMPETENCIES:

• Stainless Steel Welding skills.
• Flexibility to work overtime and weekends as needed to meet customer demands.
• Clean driving record.
• Strong mechanical aptitude and ability to read blueprints and schematics.
• Familiarity with commercial kitchen equipment (i.e. hoods, ice machines, dish machines, steamers, ranges, convection ovens, etc.), and basic construction principles.
• Ability to diagnose and address inventory discrepancy issues from beginning to end.
• Proficiency with computers and mobile devices.
• Excellent organizational skills and attention to detail.
• Ability to multitask and assist with on-site project management.
• Strong communication and customer service skills.
• Critical thinking and problem-solving abilities.

QUALIFICATIONS & EXPERIENCE:

• High School Diploma or GED, or equivalent military or practical experience.
• 1 – 3 years of experience in general commercial construction.
• General knowledge of plumbing, electrical, and basic construction codes.
• Experience working with mechanical equipment and stainless steel.
• Welding experience is a plus.
• Certification from a trade school is beneficial.
• Ability to successfully pass a background check post offer acceptance.

PHYSICAL REQUIREMENTS:

• Ability to lift 50 pounds.
• Bend or twist body.
• Use hands to handle, control or feel objects, tools. or controls.
• Stand for long periods of time.
• Keep or regain their balance.
• Kneel, stoop, crouch, or crawl.

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