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empirical foods, inc

Process Engineer

6001 Dakota Ave, South Sioux City, NE 68776

On-site · Full-time

First seen by offpeak October 6, 2026

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Overview

The Process Engineer is a technical leader capable of developing, optimizing, and improving manufacturing processes to ensure safe, efficient, and cost-effective production of high-quality food products. This role partners closely with Operations, internal and external teams to drive continuous improvement initiatives, reduce waste, increase productivity, and ensure compliance with all food safety and regulatory requirements.

Responsibilities

Process Optimization & Improvement

Operations Support

Food Safety & Regulatory Compliance

Capital Projects & Equipment Implementation

Data Analysis & Reporting

Additional

Qualifications

Skills and Abilities

Demonstrated Competencies

Physical Requirements

Experience:  Experience process engineering in a manufacturing environment. Food or beverage manufacturing, is highly desirable. Experience with food processing operations such as mixing, cooking, baking, packaging, pasteurization, filling, or thermal processing is highly desirable. Proven success leading continuous improvement and operational excellence initiatives.Education:  Bachelor's degree in Chemical Engineering, Food Engineering, Industrial Engineering, Mechanical Engineering, or related engineering field required.Department:   Engineering

 

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