Baker & Operator

Description

Bake product in accordance with Zaro baking instructions.  Must have prior commercial baking experience!

Three openings:

Bagel Baker - 7am-330 pm - $18-$19/hour

Bagel Baker - 4pm-1230 am - $19-$20/hour

Oven Room - 930am - 6pm - $18-$19/hour

Requirements

Physical Requirements:

• Ability to safely and successfully perform the essential job functions including any qualitative and/or quantitative productivity standards 
• Must be able to lift and carry up to 50lbs
• Ability to maintain regular punctual attendance
• Ability to perform job functions in hot and/or cold environment
• Incumbent may be required to squat, reach, bend, pull, push, or be otherwise physically engaged in the course of their shift

General Skills, Knowledge and Abilities:

• Comprehend and Follow baking directions
• Commercial baking experience  (bagel baking experience a plus)
• Ability to work as part of a diverse team
• General understanding of yeast doughs and how they work is desired but willing to train the right candidate
• Keep work area clean and ensure all safety protocols are followed