Restaurant Server AM

Position:  

Restaurant Server

Job Description:

Ensure and serve guests with an elevated experience demonstrating menu knowledge, sales ability, and our “story”

Typical Work Conditions:

Restaurant or other outlet

Equipment Used:

Trays, various dishes, glassware, flatware, room service equipment, and other food and beverage service items

Knowledge/Training:

• Candidate must be fluent in English and demonstrate an ability to communicate clearly with guests and associates
• Minimum of 2 years serving experience required
• Must have basic knowledge of beer, wine and spirits and be familiar with menu items
• Must demonstrate the ability to upsell and drive revenue

·         Knowledge of POS Systems helpful

Essential Tasks:

·         Provide superior table service to the guest per Cambria standards

·         Upsell items that generate additional revenue for the restaurant while satisfying the guest

·         Complete all payment transactions per hotel policies and procedures

·         Perform duties per shift including setup and cleanup

·         Clean and reset tables per standard

·         

·         Seat guests

·         Serve room service orders per Cambria standards and guidelines

·         Familiarize with open table to input reservations according to standard

·         Answer phones within 2 rings

·         Participate and attend pre-shift meetings or huddles

·         Execute other duties as assigned by managers/supervisors

Other desired skills:

• Flexibility
• Comfortable with making empowered financial decisions
• Able to work within a team
• Leadership mentality
• Ownership
• Ability to create memorable moments for your guests
• Able to work in a fast paced environment