Multnomah Athletic Club
Restaurant Server (part-time)
1849 SW Salmon Street, Portland, OR
On-site · $16.30/hr (as posted)
First seen by offpeak October 5, 2026
See your drive time Apply on Multnomah Athletic Club's site
- Deliver Exceptional Service: Ensure members and guests receive enthusiastic, prompt, and service-driven dining experiences.
- Be a Team Player: Assist teammates whenever needed, contributing to a dynamic and hardworking team environment.
- Maintain a Positive Attitude: Display a fresh, optimistic, and amiable demeanor to serve members and guests exceptionally.
- Multi-task Efficiently: Think quickly on your feet and manage larger sections effectively.
- Arrive Prepared: Start work on time in complete uniform, ready to greet members and guests.
- Maintain Professionalism: Uphold a clean and professional appearance at all times.
- Complete Duties: Perform all assigned side work, cleaning projects, and opening/closing duties.
- Attend Meetings Punctually: Demonstrate consistent, punctual attendance for daily shift meetings and communicate new information to members and guests.
- Follow Service Guidelines: Provide service as outlined in the Food Service Manual and Steps of Service Timeline, ensuring timing standards are met.
- Engage with Guests: Make verbal and/or visual contact with all tables in your section.
- Comply with Safety Policies: Adhere to all Club safety policies and procedures, reporting unsafe conditions and workplace injuries to a supervisor.
- Memorize Menu Items: Be able to describe at least three main ingredients and the method of preparation for each menu item.
- Participate in Training: Engage in all club-related training classes.
- Experience: Minimum of two years of serving experience.
- Certifications: Valid food handler’s and OLCC permits.
- Etiquette Knowledge: Familiarity with proper etiquette for removing dishes and utensils from tables.
- Customer Service Excellence: Demonstrated excellence in customer/guest service.
- Professional Interaction: Ability to interact with members and guests in a professional and courteous manner.
- Menu Knowledge: Ability to memorize menu items, including main ingredients and preparation methods.
- Physical Ability: Ability to perform the essential job functions, including consistent walking, standing, and talking, as well as lifting up to 25 lb. and using trays for carrying items.
- Flexibility: Willingness and ability to work long hours, including evenings, weekends, and holidays.
- Full-time employees: Enjoy medical, dental, and vision insurance.
- Facility access: Free access to our exercise room and classes, climbing gym, and pools.
- Convenience: Free parking and discounted public transportation passes.
- Retirement: Participate in our 401(k) program with an employer match.
- Well-being: Access our Employee Assistance Program (EAP) for free.
- Perks: Enjoy discounts on club services and meals.