Banquet Server - Styaybridge Suites Hotel

 Banquet Server

Duties and Responsibilities:

• Set up / breakdown banquet meeting space per Banquet Event Order instructions, including tables, table complements (salt, pepper, sugar, breadsticks, etc.), table linens, table settings, center pieces, dishes, audio-visual equipment, and all other event provisions.
• Monitor and maintain cleanliness, sanitation, and organization of banquet spaces, before, during, and after events.
• Maintain communication with the guest contact person for guest needs and provide excellent customer service to all guests.
• Serve all food and beverages to guests per company standards.
• Observe Health Department guidelines for food handling and sanitation.
• Follow all company safety and security policies and procedures, including reporting accidents, injuries, and unsafe work conditions to management.
  Any other work as required to complete the primary purpose of the position.

Availability:  Open Shifts - Daytime, Evening Weekends. Flexible shifts

Job Types: Part-time, Per Diem