Assistant Kitchen Manager (Sous Chef)

Description

Are you a dynamic leader with a passion for the restaurant industry?  Do you thrive in a fast-paced, high-energy environment? Have you been described as a natural leader with a “coaching” mentality?  

Our upscale casual dining establishment is seeking a passionate and experienced Kitchen Manager to help lead the team. This is a significant opportunity for advancement and growth.

About Us:  Legacy Hospitality is a renowned, entrepreneurial-focused restaurant group committed to delivering an exceptional experience for our guests.

Role Overview:  As the AKM, you will play a pivotal role in the success of our kitchen operations. Your proactive approach to communication and leadership will be instrumental in upholding our high-quality food standards, maintaining a cohesive team, driving growth, and ensuring an exceptional experience for our guests.

Requirements

• Demonstrated track record of success in a leadership role in the hospitality industry.
• Passionate about food, service, dining, and the restaurant industry.
• Ability to thrive in a fast-paced, dynamic environment.
• Strong analytical and prioritization skills.

Responsibilities:

• Lead, inspire, and develop a diverse team focused on delivering exceptional guest experience.
• Collaborate with the management team to improve day-to-day operations.
• Assist the Executive Kitchen Manager in managing financial aspects of the operation.
• Cultivate relationships with employees to develop trust and maximize teamwork.

Aggressive compensation package and career advancement opportunity for the right candidate:  salary, quarterly bonus, health insurance, disability insurance, retirement savings plan, cell phone, PTO, and more! 

To be considered for the position, please complete the Culture Index Survey: 

https://go.cultureindex.com/p/mfIQuz3ZLEaqxtlWy7

We look forward to hearing from you and thank you for your interest!