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Boutique Hospitality Management

Line Cook

1000 Northwest 42nd Avenue, Miami, FL 33126

On-site · Full-time

First seen by offpeak October 4, 2026

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Company Description

The Regency Hotel is hiring! Be a part of an incredible transformation by applying with us today!
With a distinctive boutique ambiance, the Regency is a leading choice among Miami hotels. Our personalized service, attention to detail, and independent mind set differentiate us from our competitors.

 

Job Description

 

The head cook serves as a customer service ambassador ensuring that The Regency kitchen always puts forth the highest quality of service, the freshest ingredients and meets or exceeds our standards of excellence at all times.

The ideal candidate has formal culinary training and at least 3 years of experience in a high-volume kitchen. The ideal candidate must be familiarized with the assembly line kitchen environment. Candidates must also have excellent communication and interpersonal skills, strong supervisory skills with high customer service expectations. 

Responsibilities:

 

 


 

 

Qualifications

Qualifications

 

 

 

 

 

 

Additional Information

 

 

Salary: $14.00

We offer:

 

 

 

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